Le Petit Freinet
La Garde-Freinet Restaurant Traditional cooking
Charming little restaurant, instant cooking with fresh products
Every day throughout the year.
Closed on Monday.
Weekly closing on Monday and Sunday evenings
Annual closure in November and March.
We put our skills and our heart in the cooking in order to offer our clients the best time in our restaurant.
Prestations
A la carte: 15 to 25 €
Menu of the day: 14 to 16 €.
14€ - 25€
- Taille groupe maximum : 25
- Asian cuisine
- Fish
- Traditional French cooking
- "offers dishes ""homemade"""
- 1 dining rooms
- 1 air-conditioned rooms
- 25 covers
- 20 terrace covers
- In centre of town
- Town location
- Pedestrian area
- French
- Terrace
- Air conditioning
- Air conditioned restaurant
- Parking
- Baby chair
- Covered terrace
- Shady terrace
- Pets welcome
- Wi-fi
- Restaurant
- Takeaway/cooked dishes
- Restaurant for children
- American Express
- Bank/credit card
- Cheque
- Cash