La Vague d'Or
Saint-Tropez Restaurant
Orchestrated by Chef Arnaud Donckele, this restaurant showcases Mediterranean cuisine between land and sea. Hailed with 3 Michelin stars and 19/20 by Gault et Millau, this cuisine is an ode to Provencal gastronomy.
From 08/05 to 05/10/2024 between 7.30 pm and 9.30 pm.
Closed Wednesday and Thursday.
Open every evening.
Closed every Wednesday and Thursday evening. Price for evening menu / average menu:
from : 390 €
Prestations
Prices from €390.
€ - €
- Bottin Gourmand
- Gault Millau
- Michelin
- 3 stars 2021
- 5 Toques 2021
- Gastronomic cuisine
- 1 dining rooms
- 1 air-conditioned rooms
- 40 covers
- 40 terrace covers
- Feet in the water: sea
- German
- English
- French
- Italian
- Bar
- Terrace
- Air conditioning
- Pets welcome
- Bank/credit card
- Cheque