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1000  mètres autour de moi
Tried by :

Driftwood

Traditional cooking
Cogolin
Provencal cuisine.

Kasi Kasi "Sotto Il Pino"

Pizzeria
Rayol-Canadel-sur-Mer
Quality PIZZA TRUCK. Italian takeaway specialties: pizza and focaccia made with fresh produce from short distribution channels and top-quality Italian charcuterie and cheeses.

le Gorille

Saint-Tropez

Kinugawa Ramatuelle

Foreign specialities
Ramatuelle
In an extraordinary garden, a fusion of Mediterranean atmospheres and secret Tokyo addresses. On the menu, Kinugawa creations inspired by the Riviera and creative cocktails. Evening service. DJ sets.

Café de l'Ormeau

Traditional cooking
Ramatuelle
In the heart of the typical village of Ramatuelle, the Café de l'Ormeau is getting a makeover.
A favorite brasserie for locals and epicureans passing through, the historic address retains the codes of Provençal gastronomy through its iconic dishes.

Odette by Hôtel des Lices

Restaurant
Saint-Tropez
Located in the Hôtel des Lices, the Odette restaurant is a tribute to the founder of this iconic Tropezian

Oe' Thai

Restaurant
Gassin
Restaurant serving Thai specialties, noodles, curries, stir-fried vegetables, salads and soups.
Dishes are served with white rice.

Up Up Burger

Restaurant
La Croix-Valmer
Restaurant with home-made burgers, on the spot or to take away in a relaxed atmosphere.

Canopy

Traditional cooking
Grimaud
It is all these little moments suspended for a moment that our establishment is keen to offer its guests, with a refined simplicity that is reflected in the menu on offer.

Welcome to the new Canopy!

L'Équille

Bistro restaurant
Grimaud
A restaurant - Wine cellar.
A market cuisine oriented Mediterranean, local and seasonal products.

The Last Drop

Traditional cooking
Cogolin
Brasserie, pub and restaurant.
Garden service.

Oliva Nera

Pizzeria
Cogolin
Oliva Nera offers a wide choice of typical Italian dishes, from cocktails and platters to pasta, pizza and desserts. Come and enjoy our dishes indoors or outdoors all year round in Cogolin.