View Map :
Je prépare mon séjour Je suis sur place
1000  mètres autour de moi
Tried by :

Le Clos de Ste Maxime

Sainte-Maxime
Located close to the town center, Le Clos de Sainte Maxime is a small 8-hectare estate on limestone-silicate soil.

A PASSION FOR THE FAMILY
This vineyard was purchased by Martine and Jean-Luc Roché, who have been residents of Sainte-Maxime for 15 years, in order to continue the family's enthusiasm.
Based in the Bordeaux region, Alexandra and Nicolas Robin, their daughter and son-in-law, possess about 50 hectares of wine grapes.

Agricultural Methods
The Clos de Sainte Maxime vineyard

Clos des B

Grimaud
The Clos des B,
between sky and sea…The terroir, biodiversity, the sea, the moon and Biodynamics.

Domaine de Pascati

Ramatuelle
The Domaine de Pascati is an agricultural property of 140 hectares, it overlooks the bay of Pampelonne in the peninsula of Saint-Tropez, 2 minutes from the famous beaches of the same name.

Clos Mirages

La Mole
Small estates create great wines.

Les Chèvres de San Peire - Fromagerie artisanale

Plan-de-la-Tour
Local manufacturer and producer of various cheeses made from whole raw goat's milk.

Pastis 12/12

Saint-Tropez
Conceived by a group of Tropezian friends during a game of pétanque on Place des Lices, Pastis 12/12 is an artisanal pastis made with plants from the Gulf of Saint-Tropez.

Tea Tropézien

Saint-Tropez
Tea Tropézien, a daring spirit! With a recipe developed on the Saint-Tropez peninsula and made in France, Tea Tropézien is a blend of several plant spirits and distilled tea.

Biscuiterie Saint-Tropez

Saint-Tropez
After running the Nioulargo beach on Pampelonne, Kaled Koudhair created the Biscuiterie Saint-Tropez with its flagship product, Sablé de Pampelonne.

Taste et Chill

Gassin
Château de Chausse welcomes you to a perfect Provencal setting and an exceptional natural environment. On the rounded hills of Croix-Valmer and Gassin, the vineyard, which has been organically farmed since 2015, extends over 15 hectares.

Ice Tropez

Gassin